Carpaccio Truffe 50gr

Description: Thin slices of summer truffles in extra virgin olive oil. With this ‘pac­cio’, keep the summer truffle at your table year-round, for a plate of pasta, along with a nice platter of fro­mages, in strips on a salad of lamb’s lettuce and a mol­let egg, on toast for a chic aperitif…

Ingredients: Summer black truffle (Tuber Aes­ti­vum Vitt.) 60%, extra virgin olive oil 38%, salt, aromas.